All facilities that provide publicly-funded vaccine must follow Ontario's Vaccine Storage and Handling Guidelines. Huron Perth Public Health (HPPH) annually inspects locations where the vaccine is stored, including doctors' offices.
Key steps to vaccine storage and handling
- Have a dedicated vaccine fridge that can maintain temperatures between +2 to +8 °C.
- Have a digital min/max thermometer and monitor your vaccine fridge temperatures twice daily
- Record the date and time and minimum, maximum, and current temperature in the temperature log book twice daily
- Report cold chain exposures (temperatures outside +2 to +8 °C) immediately
- Transport your vaccine using an insulated container, ice packs, ice blankets and a thermometer
Cold chain reporting
Cold chain is the process of storing vaccines properly during delivery, handling, and storage in refrigerators. If the temperature is not maintained between +2 to +8 °C, the vaccine effectiveness may be decreased. The vaccine may look okay, but the person who receives it may not get proper protection.
An incident or failure occurs when the temperature of the fridge where the vaccine is stored goes below +2 °C or above +8 °C. When this happens, it needs to be reported to HPPH right away.
To report an out-of-range fridge temperature:
- Monday to Friday from 8:30 a.m. to 4:30 p.m., call 1-888-221-2133 and press 0 for reception
- After hours and on weekends, call 1-800-431-2054
You will be asked to complete a Cold Chain Incident Exposure/Wastage Report and fax it to 519-271-2785 or 1-877-271-2785.
HPPH staff will assess the situation and let you know which vaccines can still be used.